Castaways
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    • Home
    • Menu
    • Drink Menu
    • Brunch
    • Lunch
    • History
    • Contact Us

  • Home
  • Menu
  • Drink Menu
  • Brunch
  • Lunch
  • History
  • Contact Us

Brunch Menu

Sunday's 11:30am - 3:00pm

Eggs Benedict

16

2 Poached eggs over Canadian Bacon and Sun dried tomato scones. Served with Hollandaise sauce and asparagus.

Croissant Crab Sandwich

15

Flakey croissant filled with crab salad,

avocado and greens. Topped with a poached egg and served with Kettle chips.

Omelet eggroll

12

Spinach, red bell peppers and egg rolled in a feta, green onion and cream cheese spread. Topped with cilantro and a Balsamic reduction. Served with roasted rosemary potatoes.

Chicken and Waffles

14

2 fried chicken strips and one waffle. Served with

an in house honey butter.

Stuffed Waffles

12

Bananas Foster or Blackberry cream. Sandwiched between two waffles. Topped with whipped cream.

Ala Cart options

One Egg $2, Bacon $2, Toast $2, Waffle $5


Brunch Drinks

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Champagne - glass

5

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Mimosas

6 glass |20 carafe

Orange, Pineapple, Cranberry or Grapefruit Served w/ berries

Cajun Seafood Bloody Mary

15

Cocktail Shrimp and Snowcrab legs. Garnished with Green olives, pickled okra, pickled asparagus, cocktail onions, cherry tomatoes and a lemon wedge. Titos vodka.

Texas Meat Lovers Bloody Mary

12

Cocktail Shrimp and Snowcrab legs. Garnished with Green olives, pickled okra, pickled asparagus, cocktail onions, cherry tomatoes and a lemon wedge. Titos vodka.

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